After spending 5 full days in Botswana, I said farewell to this charming nation to the next destination in the evening of February 28th. By the next morning, March 1st, I was at Paris CDG airport via Johannesburg. Took TGV to Dijon（photo 1） then from here to the center of Burgundy wine. Then got on a car to run throughRoute des Grands Cru stopping by at ‘Romanee-Conti’ （only about 1.8 hectare…）（photo top and 2）, everybody’s dream, and finally arrived at Savigny les Beaune, the heart of Burgundy wine . Here the vineyard spread for more than 40km!
Next day, we spent half day at Beaune ‘The Center of the Burgundy Wine’ （Photos） This town had good soothing atmosphere, good food, sweets, chocolates… We had lunch at ‘Caves Madeleine’. As you can imagine from her name Mrs. Rika is Japanese.
Caves Madeleine、Madame Rika and her husband Monsieur Rawland.
Food is all nice and fresh here and wine is of course local product.. Here, life is so nice. I saw several Japanese youths in apprenticeship of wine making and other jobs. There were some who even plan to stay here for living. It is encouraging to see those focused and determined young people.
And of course this place is famous for Dijon Mustard.
I will stay here for two nights before leaving for Paris, my next destination.